Seared Bay Scallop Special at Bettini

Seared Bay Scallop Dinner at Bettini Restaurant

Every Friday at Bettini Restaurant, enjoy our Seared Bay Scallops Dinner Special – beautifully golden seared scallops in a nutty hazelnut brown butter, paired with winter squash purée and finished with delicate shavings of Ibérico pork for a rich, savory flavor. The full menu is available, complemented by seasonal craft cocktails and an extensive, thoughtfully curated wine list.